Stone Flower | Dagadfool | Kaplasi | Kalua Loose
Regular price
Rs. 450.00
Stone Flower, also known as Dagadfool, Kaplasi, or Kalua Loose, is a versatile ingredient used in cooking and traditional medicine. It adds a unique flavor and aroma to dishes and has been known to aid digestion and improve respiratory health. A must-have for any kitchen or home apothecary.
-
🌫️ Unique Earthy Aroma: Adds a smoky, woody flavor to traditional Indian dishes.
-
🍛 Essential in Chettinad & Maharashtrian Cuisine: Key ingredient in goda masala, nihari, and biryanis.
-
🌿 100% Natural Lichen: Handpicked from hilly regions, no additives or polishing.
-
💪 Medicinal Properties: Traditionally used for its anti-inflammatory and digestive benefits.
-
📦 Carefully Dried & Packed: Preserves aroma and texture in moisture-proof packaging.
